Someone brought apple to sauce, I have to say the pampered chef apple peeler kicks butt, and apples stewing, so delicious, this has moved up on my list.
Cherry tomatoes were dehydrated, what a great treat, so sorry these aren't staying in my home.
Over 100lbs of red peppers were roasted.
Eggplant roasted, peeled and canned, (pressure canner, 10 lbs, 15 minutes) for lasagna and babaganoush.
Lots of smoked chiles, now in the dehydrator.
Smoked shitake, because why not. When the smoker is going, you might as well throw it all on- BTW it was delicious on our pizzas.
Kids included, eating the produce.
Homemade bacon, smoked and roasted.
Pizzas on the grill. So easy and good. Tip: keep pizzas small and toppings in the middle with a nice crust to avoid flare up (cheese especially) and a scorched bottom.
Beer consumed, food eaten with friends, perfect, perfect day.
2 comments:
i sooooo love my pampered chef peeler!
Wow! Everything looks so good - very inspiring!
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